Meyer Santoku Knife 12.5cm

Crafted from high-quality Japanese steel, the Meyer Santoku Knife offers exceptional durability and sharpness. The precise blade with a tapered ground edge ensures accurate cutting for better kitchen performance.

The benefit of a santoku knife is the tall blade, ensuring it is versatile for many uses. This feature also provides knuckle clearance, making it easier and more comfortable to chop and slice without your knuckles hitting the cutting board.

A welded half tang and half bolster seamless design offers a comfortable grip, making this knife a pleasure to use. Whether you’re chopping, slicing, dicing or mincing this santoku knife is perfect for both simple and intricate tasks.

Upgrade your kitchen with the Meyer Santoku Knife and experience the precision and reliability of Japanese steel. Perfect for experienced chefs and home cooks alike, it is designed to meet all your culinary needs.

Key Features:

• High-Quality Japanese Stainless Steel: Offers exceptional sharpness and durability for a superior cutting experience.
• Ergonomic Handle: The welded half tang and half bolster provide a seamless construction and perfect balance for comfortable handling.
• Thick, Tall Blade with Sharp Taper: Enhances both strength and durability, ensuring a long-lasting knife that performs well with every use.
• Easy to Clean Design: The integrated design of the blade and handle makes it easy to clean and low-maintenance.